Chicken Barley Soup

Ingredients

• 6 cups Water
• 3 tsp Chicken Bouillon
• 1.5 tsp Salt
• 1/4 tsp Poultry Seasoning
• 1 Bay Leaf
• Chicken, cooked and chopped (can substitute turkey as well)
• 1 medium Onion, chopped
• Carrots
• Celery
• 1 bunch Green Onion, chopped
• 1/2 cup Barley
• Parsley

Instructions

In large saucepan, combine seasonings and wait/stir as they dissolve as water temperature increases. Add remaining ingredients. Heat to boiling, then reduce heat, cover and simmer about 30 minutes or until vegetables and barley are tender.