Pesto Pasta

Ingredients

• 4 cloves Garlic, crushed
• 1 large Onion, chopped
• 1 cup Roasted Red Pepper, chopped
• 1/2 lb Rotisserie Chicken, shredded
• 2 8 oz containers Pesto
• 1/2 Walnuts
• 1 lb Penne Pasta
• Parmesean Cheese

Instructions

Cook pasta. Cook onion until translucent, add garlic for a minute, add peppers and tomatoes, add chicken and heat through. Add pesto and mix and then pasta and mix. Top with parmesean